events

"Spire Dining Events"

 

Spire Catering invites you to your monthly dining events, varying from "Farm-to-Table" inspired experiences to dinners focusing on a single product to events with an a la carte menu. The dining experience will begin at 6:30pm and reservations are recommended. Prices do vary for each dining experience, with sales tax and gratuity not being included. For questions on pricing or to make a reservation, please call 219-608-5301 or email brad@spirecatering.com.

Dining Event Schedule:

January 20th- My Italian Experience- prix fix menu

February 3rd- My Take on Traditional Indian Cuisine- prix fix menu

February 24th- "That Burger Joint" returns for 1 Night Only- a la carte menu

March 2nd- Bacon 2.0- prix fix menu

March 16th- Dessert Tasting (starts at 7:30pm)

March 30th- Pasta Night- a la carte menu

"Spire Cooking Classes"

We would like to invite you to “Spire Cooking Classes”. For $35, students will have the opportunity to attend a 2-hour cooking demo where they will learn a minimum of 4 recipes, get a chance to taste all of the dishes and will receive a copy of each recipe! Complimentary beverages will also be served. Reserve your spot today!

Class Schedule- 2pm-4pm:

December 18th- Christmas Desserts

January 15th- "A New Year, A New You"- Healthy Cooking/Diabetic Friendly

January 29th- "My Italian Experience"- Dishes I learned on my Italian Journey

February 12th- Valentine's Sweets

February 26th- Pasta 102- Stuffed Pasta

March 11th- Cooking with your Children

March 25th- Can you say, "Cheese"?- Cooking with Cheese

 

Spire Catering Sponsored Events

NewDay Festival and 6th Annual "Pig in the Park"

Saturday, September 1, 2012

6am to 7pm

 

Namaste Center and Spire- Working Together to make You Healthy!

At Namaste, "you will find the resources, guidance, and community to help you restore your health, empower your mind and give wings to your spirit.Everyone here is focused on the philosophy and techniques of a healthy lifestyle that integrates mind, body, and spirit." 

"Get Well, Be Well, Stay Well"